News Stories - Page 16

Flower bouquets are a popular gift choice, especially around Valentine's Day. CAES News
UGA study finds that age plays a major role in flower purchases
Valentine's Day is a popular day to give — and receive — a bouquet of flowers. But a recent consumer study from University of Georgia researchers finds that not all gift givers want the same things when it comes to botanical purchases.
Marc Van Iersel among turnip plants in a grow room at his greenhouses. (Photo by Andrew Davis Tucker/UGA) CAES News
‘Smart’ greenhouses could slash electricity costs
A new, internet-connected lighting system for greenhouses could sharply reduce a farmer’s electrical bill, according to a study by University of Georgia researchers.
AgForecast2022Logo CAES News
Rising input costs expected to level out in 2022
The lingering effects of the global pandemic continue to ripple through Georgia, with persistent supply chain issues and inflation affecting bottom lines. But a strong overall economic outlook and confident consumer spending signal recovery in 2022, according to University of Georgia agricultural economists at the 2022 Georgia Ag Forecast.
Angelos Deltsidis is an assistant professor with the College of Agricultural and Environmental Sciences' horticulture department. (Photo by Dorothy Kozlowski/UGA) CAES News
Assistant professor uses ag tech to increase accessibility, reduce waste
When Angelos Deltsidis isn’t in the lab or in the field, he can usually be found on the road or trail, putting in miles on a long run through nature. But his runs aren’t simply spent enjoying the greenery—he is also focusing on what the plants produce, how they do it and gathering research ideas. He is finding inspiration.
UGA Arch from Broad Street CAES News
Third round of Presidential Interdisciplinary Seed Grants awarded
Eleven grants totaling $1.5 million were awarded in November 2021 to recipients of the third round of Presidential Interdisciplinary Seed Grants. Overall the awards went to faculty from 13 UGA departments, centers, programs, schools and colleges.
UGA horticulture scientist Ye Juliet Chu is the latest peanut researcher in the College of Agricultural and Environmental Sciences to produce three breeding lines from peanut’s wild relatives. (Submitted photo) CAES News
UGA researchers create disease-resistant hybrids from wild peanuts
Using proven production practices to fight disease in the field, Georgia farmers produce half the peanuts grown in the U.S. each year. Modern peanut varieties carry few genetic defenses against some of the more devastating diseases, so peanut farmers carefully consider when to plant, whether to irrigate and when to apply fungicide and insecticide to keep those diseases from infecting the plant.