Student interns at UGArden in 2017. (PHOTO: Andrew Davis Tucker, UGA MarComm) CAES News
UGArden receives $10K from Kubota, votes can raise to $50K
Just a short drive from UGA’s downtown campus sits 10 acres of land known as UGArden. Rows of carrots, okra, kale, squash and much more line the fields. An average of 15,000 pounds of produce is grown on the student farm each year, and that food gets distributed to community members in need. But that capacity and those partnerships could soon grow, thanks to a $10,000 Kubota Hometown Proud Grant, which comes with a valuable additional component: a vote competition that could get UGArden an additional $40,000 and one lucky voter a Kubota mower.
Cat eating monstera CAES News
Keep these toxic plants away from your pets
You've heard it all: dog mom, cat dad, plant parent. However you identify, if you are working on your green thumb and have pets, you need to know which of your plants could make your dog or cat sick. Young or new pets tend to nibble and taste plants as they explore and become familiar with their environment, but some garden and house plants are toxic. Symptoms may range from a mild upset stomach to a severe toxic response that can lead to death.
groundnuts CAES News
UGA supports African research network breeding climate-adapted peanuts
More than 4,000 miles separate the capital cities of Senegal in West Africa and Uganda in East Africa. Yet both countries grow peanuts and, like other countries across Africa, farmers there rely on peanuts as a food and cash crop. Five years ago, the researchers who help those farmers – plant breeders from Uganda, Senegal and seven other African countries – formed an organization called the Groundnut Improvement Network for Africa, or GINA, to develop peanut varieties that help African farmers deal with plant diseases and climate change.  
Poison ivy in a forested area. CAES News
Detect and protect: Expert tips to identify and control poison ivy
Poison ivy is a common poisonous plant in Georgia and is infamous for causing allergic reactions for as many as 50 million Americans annually. To manage it effectively and safely, it's important to understand its traits and use the right control methods to deal with this troublesome plant. Mark Czarnota, an associate professor in the University of Georgia Department of Horticulture, provides helpful tips to distinguish poison ivy from common look-alikes and shares several ways to control the irritating plant.
(L-R) Peggy Ozias-Akins and third-year Ph.D. student Yuji Ke working with Pennisetum (pearl millet) hybrids plants in the greenhouse. CAES News
The Plant Center: A nexus for plant research at UGA
The University of Georgia Plant Center is a collection of faculty and scientists from across multiple campuses who share common interests in plant science. From basic science in plant biology and genomics to highly applied projects in genetics and plant breeding, researchers run the gamut of plant-based research. More than 60 faculty are affiliated with the center, hailing from seven departments across four colleges and schools and three separate campuses in Athens, Tifton and Griffin.
Water deeply to ensure that the moisture penetrates deeply into the root growth below. Once or twice a week is enough for most plants. CAES News
Even in a heat wave, don't overwater your plants
Now that summer is officially upon us, temperatures are up and areas of Georgia are experiencing abnormally dry conditions, you may be worried about how your yard is doing. Proper watering is key to helping your plants thrive. Excessive watering is one of the leading causes of issues in the home landscape. Yes, this issue can be a problem even during prolonged dry spells. A condition known as root rot develops, and marigolds, verbenas, hollies, boxwoods, azaleas and rhododendrons are some of the most sensitive.