David Berle Associate Professor; Areas of Interest: Sustainable food systems, landscape design Horticulture
Contact Information dberle@uga.edu 706-542-2471

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Portrait of David Berle

Areas of Interest: Sustainable food production; urban farming; K-12 school garden/nutrition programs; horticultural applications of GPS and GIS systems; historic cemetery landscapes.

Courses taught: HORT 2000: Sustainable Plant Production ; HORT 3300 Organic Gardening; HORT 3450 Residential Landscape Design; HORT 3920 UGArden Internship; HORT 4030S/6030S Sustainable Community Food Production; HORT 4095S/6095S: GPS/GIS Applications for Landscape Managers

Teaching: 86 percent
Extension: 14 percent

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